Lemon Ginger Cheesecake with Blueberry Compote
18 cm diameter cake, weights around 1.3 kg, comes with 135 grams homemade Blueberry Compote (optional, add Cointreau). CHF 80.
Perfect for a romantic date at home or to share with friends at brunch or dinner party.
Rich creamy cheesecake in between a salty base and sweet topping.
*Based on season and market availability, Strawberry or Raspberry Marmalade might be offered instead of Blueberry Compote. Both are freshly made and as delicious!
Please order before 6 PM for the next evening 8 PM delivery/ pick up.
+41 79 504 08 33
order@kuekeju.ch
Ingredients:
Base: Ritz crackers (wheat flour, sunflower oil, sugar, glucose-fructose syrup, raising agents, salt, barley malt flour), butter.
Middle: Philadelphia cream cheese (whole milk, cream, salt, stabilizer, acidifier), bio sour cream, bio eggs, sugar, freshly pressed ginger juice, freshly pressed lemon juice.
Top: Bio sour cream (half fat cream, buttermilk, milk protein, stabilizer)
Blueberry Compote: fresh blueberry, sugar.
Strawberry Marmalade: fresh strawberry, sugar, pectin.