Matcha Cheesecake with Lemon Curd and Fresh Berries




18 cm diameter matcha cheesecake, weights around 1.3 kg, comes with 250 grams homemade lemon curd and fresh berries.

CHF 100

Rich creamy matcha cheesecake with freshly made lemon curd over fresh berries!

Ingredients:
Cheesecake:
Base: Ritz crackers (wheat flour, sunflower oil, sugar, glucose-fructose syrup, raising agents, salt, barley malt flour), butter.
Middle: Philadelphia cream cheese (whole milk, cream, salt, stabilizer, acidifier), full cream, matcha powder, sugar, bio eggs.

Lemon Curd: Fresh lemon zest, freshly pressed lemon juice, bio eggs, butter, sugar.



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